Leave a comment

A County Winemaker at Large, in Patagonia, Argentina

Sometimes I have the honour of posting for Broken Stone Winery. Here are my thoughts about my vintage in Patagonia. Salud!

Candace Battig, a member of the Broken Stone Winery crew, is spending the summer in Patagonia, Argentina at Bodega Noemia  where she is working in their lab and creating some cutting edge Pinot Noir.   She joins us as a guest blogger…

“There’s energy in the wine”, says Hans as he pulls a sample for tasting from the 2015 Noemia barrels. And he’s right — there is an energy in the wines of Bodega Noemia. Produced from biodynamic grapes picked at their peak ripeness the wines have an energy about them.

Visiting yet another southern wine region on the brink of the growing season, I have cemented my conviction that the best wine comes from grapes that are grown on the edge. These liminal places provide the perfect combination of climate and earth to create the most incredible fruit — and from incredible grapes comes divine wine.

It’s every winemakers aspiration to…

View original post 249 more words

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: